Tuesday, March 6, 2012

Chicken Limon

Suggested Piece: 5 Quart Gourmet Wok 

Ingredients
12 skinless chicken pieces (white or dark…or a combination of both)
1 jar capers
Lemons

Directions
Fry chicken on both sides before adding the remaining ingredients. Allow meat to marinade in the caper & lemon juice sauce for a minimum of 20 min. before serving.
Note: When marinating meat dishes, the longer you allow your dish to season in it’s own juice or sauce… the more tender and flavorful your meat will be!

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