German Pancakes

Suggested Piece: 10” or 12” Electric Oil Core Skillet

Ingredients
6 eggs

2/3 cup flour
2/3 cup milk
1 – 2 tbsp. butter

Directions

Preheat Electric Oil Core Skillet to 300°. Mix eggs, flour, and milk in a bowl. Do not over mix, but it should not be lumpy. Place butter in skillet and preheat until butter is melted. Gently pour batter into middle of skillet keeping the butter even on all sides. Place lid on skillet and bake for 15 min. Remove lid then flip pancake and brown on other side uncovered (approx. 5 min.)

Note: You can use Gluten-free flour, as well as almond milk or soy milk. You can also cut the recipe in half and use the Small Skillet.